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Simmered Beef and Tofu (Niku Dofu)

Prep Time
5m
Cook Time
15m
Total Time
20m
This simmered beef and tofu (Niku Dofu) is a savory and comforting Japanese dish. It features tender beef and tofu simmered in a seasoned broth made with dashi, sake, mirin, sugar, and soy sauce. Aromatic vegetables and mushrooms add depth of flavor to this hearty dish perfect for a cozy meal.
Ingredients
Steps
Nutrition

Ingredients

Servings: 2
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For The Seasoned Broth

Steps

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Nutrition Facts

  • Calories
    965kcal
    48%
  • Fat
    50g
    2%
  • Saturated Fat
    18g
    0%
  • Carbohydrates
    25g
    1%
  • Fiber
    4g
    0%
  • Sugar
    12g
    0%
  • Protein
    95g
    4%
  • Cholesterol
    236mg
    11%
  • Sodium
    2,281mg
    114%
Percent Daily Values are based on a 2,000 calorie diet.
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