General Tso's Scallops | Marion's Kitchen
Prep
10m
Cook
10m
Total
20m
This tasty recipe for General Tso's Scallops by Marion's Kitchen combines succulent scallop meat with a delicious blend of General Tso sauce, seasoned cornstarch, dried chilies, baby corn, and fresh vegetables. Served with steamed rice, it's a quick and easy dish that's perfect for a weeknight dinner.
Ingredients
4 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 466kcal 23%
-
Fat 24g 36%
-
Saturated Fat 4g 20%
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Carbohydrates 31g 10%
-
Fiber 2g 8%
-
Sugar 15g 30%
-
Protein 30g 60%
-
Cholesterol 168mg 56%
-
Sodium 744mg 31%
Percent Daily Values are based on a 2,000 calorie diet.
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