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Garlic Brown Butter Roasted Beef Tenderloin

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Prep Time
15m
Cook Time
30m
Total Time
45m
This mouthwatering recipe features a tender, juicy beef tenderloin, seasoned with a perfect combination of salt and pepper, then topped with a rich and savory garlic brown butter. Roasted to perfection, this dish is sure to be a showstopper at your next dinner gathering.

Ingredients

Servings: 8
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Steps

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Nutrition Facts

  • Calories
    695kcal
    34%
  • Fat
    57g
    2%
  • Saturated Fat
    26g
    1%
  • Carbohydrates
    1g
    0%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    41g
    2%
  • Cholesterol
    206mg
    10%
  • Sodium
    515mg
    25%
Percent Daily Values are based on a 2,000 calorie diet.
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