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Quick & Easy Peking-style Duck

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Prep Time
5m
Cook Time
40m
Total Time
45m
This quick and easy Peking-style Duck recipe features tender duck breasts with a flavorful Chinese five-spice salt and a sweet maltose glaze. Serve with fresh spring onion, cucumber, and hoisin sauce in homemade or store-bought Peking duck pancakes for a delicious and authentic Asian dish.
Quick & Easy Peking-style Duck Image
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Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    445kcal
    22%
  • Fat
    27g
    1%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    23g
    1%
  • Fiber
    0g
    0%
  • Sugar
    15g
    0%
  • Protein
    26g
    1%
  • Cholesterol
    97mg
    4%
  • Sodium
    2,332mg
    116%
Percent Daily Values are based on a 2,000 calorie diet.
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