Quick & Easy Peking-style Duck
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Prep Time
5m
Cook Time
40m
Total Time
45m
This quick and easy Peking-style Duck recipe features tender duck breasts with a flavorful Chinese five-spice salt and a sweet maltose glaze. Serve with fresh spring onion, cucumber, and hoisin sauce in homemade or store-bought Peking duck pancakes for a delicious and authentic Asian dish.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories445kcal
-
Fat27g
-
Saturated Fat9g
-
Carbohydrates23g
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Fiber0g
-
Sugar15g
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Protein26g
-
Cholesterol97mg
-
Sodium2,332mg
Percent Daily Values are based on a 2,000 calorie diet.