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Ingredients
(Servings:
1)
Scale
- 0) { selectedScale = customScale; show = false }" />
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Steps
No steps available for this recipe.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories203kcal10%
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Fat13g20%
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Saturated Fat3g15%
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Carbohydrates19g6%
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Fiber2g8%
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Sugar13g26%
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Protein5g10%
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Cholesterol0mg0%
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Sodium470mg19%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
VEGAN: No adaptations needed.
GLUTEN FREE: Use tamari or coconut aminos in place of soy sauce.
SUB FOR PB: You can use almond butter! It’s delicious.
FREEZABLE: Yes!
KEEPS IN THE FRIDGE: About 1 week.
CAN I SKIP THE SUGAR: Sure. I prefer it with sugar but you can skip it.
GLUTEN FREE: Use tamari or coconut aminos in place of soy sauce.
SUB FOR PB: You can use almond butter! It’s delicious.
FREEZABLE: Yes!
KEEPS IN THE FRIDGE: About 1 week.
CAN I SKIP THE SUGAR: Sure. I prefer it with sugar but you can skip it.
Imported & edited by @thejoslynjourney
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