Name: The Very Best Peanut Sauce
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1/2 cup peanut butter; 1/3 cup low sodium soy sauce; 2 tablespoons sesame oil (toasted or dark); 2 tablespoons rice vinegar; 2 tablespoons sambal oelek or chili paste (this is where the “spicy” comes in, so add to taste); 2–3 tablespoons sugar, honey, or agave; a small knob of fresh ginger, peeled; a clove of fresh garlic, peeled; 1/4 cup of water

Nutrition Facts

Calories

250kcal

12%
Fat

18g

0%
Saturated Fat

3g

0%
Carbohydrates

26g

1%
Fiber

4g

0%
Sugar

5g

0%
Protein

10g

0%
Cholesterol

0mg

0%
Sodium

600mg

30%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

VEGAN: No adaptations needed.

GLUTEN FREE: Use tamari or coconut aminos in place of soy sauce.

SUB FOR PB: You can use almond butter! It’s delicious.

FREEZABLE: Yes!

KEEPS IN THE FRIDGE: About 1 week.

CAN I SKIP THE SUGAR: Sure. I prefer it with sugar but you can skip it.

The Very Best Peanut Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts