Name: Cinnamon Swirl Sourdough Bread Recipe
Prep time: 45 min
Cook time: 40 min
Total time: 85 min
Yield: 1
Ingredients: Sourdough Starter:; 15 g sourdough starter (active or discard); 75 g water; 75 g bread flour (unbleached, King Arthur); Main Dough:; 325 g water; 120 g of your active sourdough starter; 10 g sea salt; 400 g bread flour (unbleached, King Arthur); 100 g whole wheat flour (Sunrise Flour Mills); Filling:; 4 tbsp softened butter; 1 tbsp cinnamon; 5 tbsp brown sugar; 2 tbsp bread flour

Ingredients

(Servings: 1)

15 g sourdough starter (active or discard)

75 g water

75 g bread flour (unbleached, King Arthur)

325 g water

120 g of your active sourdough starter

10 g sea salt

400 g bread flour (unbleached, King Arthur)

100 g whole wheat flour (Sunrise Flour Mills)

4 tbsp softened butter

1 tbsp cinnamon

5 tbsp brown sugar

2 tbsp bread flour

Cinnamon Swirl Sourdough Bread Recipe

Ingredients

Sourdough Starter

Main Dough

Filling

Steps

Nutrition Facts

Comments

Cinnamon Swirl Sourdough Bread Recipe

Ingredients

Sourdough Starter

Main Dough

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts