Name: Cinnamon Swirl Sourdough Bread Recipe
Prep time: 45 min
Cook time: 40 min
Total time: 85 min
Yield: 1
Ingredients: Sourdough Starter:; 15 g sourdough starter (active or discard); 75 g water; 75 g bread flour (unbleached, King Arthur); Main Dough:; 325 g water; 120 g of your active sourdough starter; 10 g sea salt; 400 g bread flour (unbleached, King Arthur); 100 g whole wheat flour (Sunrise Flour Mills); Filling:; 4 tbsp softened butter; 1 tbsp cinnamon; 5 tbsp brown sugar; 2 tbsp bread flour

15 g sourdough starter (active or discard)

75 g water

75 g bread flour (unbleached, King Arthur)

325 g water

120 g of your active sourdough starter

10 g sea salt

400 g bread flour (unbleached, King Arthur)

100 g whole wheat flour (Sunrise Flour Mills)

4 tbsp softened butter

1 tbsp cinnamon

5 tbsp brown sugar

2 tbsp bread flour

Cinnamon Swirl Sourdough Bread Recipe

Ingredients

Sourdough Starter

Main Dough

Filling

Steps

Nutrition Facts