Name: Chai Pumpkin Meringue Pie
Prep time: 210 min
Cook time: 60 min
Total time: 270 min
Yield: 1
Ingredients: Chai Spice Mix:; 1 and 1/4 teaspoons ground cinnamon; 3/4 teaspoon ground cardamom; 3/4 teaspoon ground ginger; 1/4 teaspoon ground allspice; 1/4 teaspoon ground cloves*; Crust:; 1 unbaked pie crust (what I used) orall butter pie crust*; egg wash: 1 large egg yolk beaten with 1 Tablespoon milk; Filling:; one15-ouncecan (about2 cups; 425g) pumpkin puree*; 2largeeggs; 1 cup (200g) packed light or dark brown sugar; 1 Tablespoon(8g)cornstarch; 1/4 teaspoonsalt; 2 and 1/2 teaspoons chai spice mix (above); 2/3 cup (160ml)heavy cream*; 1/3 cup (80ml) whole milk*; Meringue Topping:; 3 large egg whites, at room temperature; 1/3 cup (67g) granulated sugar; 1/8 teaspoon cream of tartar; 1/2 teaspoon chai spice mix, or to taste (above)

Ingredients

(Servings: 1)

1 and 1/4 teaspoons ground cinnamon

3/4 teaspoon ground cardamom

3/4 teaspoon ground ginger

1/4 teaspoon ground allspice

1/4 teaspoon ground cloves*

1 unbaked pie crust (what I used) orall butter pie crust*

egg wash: 1 large egg yolk beaten with 1 Tablespoon milk

one15-ouncecan (about2 cups; 425g) pumpkin puree*

2largeeggs

1 cup (200g) packed light or dark brown sugar

1 Tablespoon(8g)cornstarch

1/4 teaspoonsalt

2 and 1/2 teaspoons chai spice mix (above)

2/3 cup (160ml)heavy cream*

1/3 cup (80ml) whole milk*

3 large egg whites, at room temperature

1/3 cup (67g) granulated sugar

1/8 teaspoon cream of tartar

1/2 teaspoon chai spice mix, or to taste (above)

Chai Pumpkin Meringue Pie

Ingredients

Chai Spice Mix

Crust

Filling

Meringue Topping

Steps

Nutrition Facts

Comments

Chai Pumpkin Meringue Pie

Ingredients

Chai Spice Mix

Crust

Filling

Meringue Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts