Easy Homemade Soft Pretzels
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Prep Time
25m
Cook Time
15m
Total Time
40m
This easy homemade soft pretzel recipe is simple and delicious. With warm, gooey centers and a crispy, salty exterior, these pretzels are a crowd-pleaser. A few basic ingredients, a little dough work, and a short baking time result in the perfect snack for any occasion.
Recipe Options
Ingredients
Servings:
12
Scale:
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0.25
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Baking Soda Bath (see Recipe Note)
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories220kcal
-
Fat0g
-
Saturated Fat0g
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Carbohydrates45g
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Fiber1g
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Sugar1g
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Protein5g
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Cholesterol2mg
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Sodium1,124mg
Percent Daily Values are based on a 2,000 calorie diet.