Salmon Wellington
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Prep Time
15m
Cook Time
40m
Total Time
55m
This elegant Salmon Wellington is a show-stopper dish perfect for any special occasion. A flaky puff pastry encases a flavorful filling of salmon, spinach, herbs, and feta cheese. With a crispy, golden exterior and tender, juicy salmon inside, this dish is sure to impress your guests. Serve with a squeeze of lemon.
Recipe Options
Ingredients
Servings:
3
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,118kcal
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Fat80g
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Saturated Fat17g
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Carbohydrates65g
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Fiber5g
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Sugar3g
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Protein40g
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Cholesterol252mg
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Sodium897mg
Percent Daily Values are based on a 2,000 calorie diet.