Chef John's Chicken Under A Brick
Prep
10m
Cook
40m
Total
50m
This unconventional method of cooking chicken results in crispy skin and incredibly juicy meat. Chef John's Chicken Under A Brick is seasoned simply with salt, pepper, and herbes de Provence, then cooked under the weight of two heavy clay bricks to ensure even cooking and mouthwatering results.
Ingredients
6 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 494kcal 24%
-
Fat 27g 41%
-
Saturated Fat 8g 40%
-
Carbohydrates 1g 0%
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Fiber 0g 0%
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Sugar 0g 0%
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Protein 57g 113%
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Cholesterol 213mg 71%
-
Sodium 135mg 5%
Percent Daily Values are based on a 2,000 calorie diet.
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