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Sheet Pan Christmas Pancakes

Name: Sheet Pan Christmas Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8
Ingredients: 2-1/2 cups of Buttermilk Pancake/Waffle mix; 2 cups Milk; 2 Eggs; Toppings of your choice (ex. M&Ms, Sprinkles, Cinnamon Sugar, Chocolate Chips, Marshmallow)

Prep Time

10m

Cook Time

15m

Total Time

25m

@aannmiller

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

Scale

2-1/2 cups of Buttermilk Pancake/Waffle mix

2 cups Milk

2 Eggs

Toppings of your choice (ex. M&Ms, Sprinkles, Cinnamon Sugar, Chocolate Chips, Marshmallow)

Steps

Preheat oven to 400 degrees.

Mix pancake mix, milk and eggs in a medium bowl.

Line a 13x18 sheet pan with parchment paper. Pour the batter into the pan and spread evenly.

Bake 10 mins, add toppings and bake an additional 4-5 mins until toppings are melted

Cool, slice and serve with drizzled maple syrup over the top.

Nutrition Facts

Calories

247kcal

12%
Fat

9g

0%
Saturated Fat

3g

0%
Carbohydrates

32g

1%
Fiber

1g

0%
Sugar

4g

0%
Protein

9g

0%
Cholesterol

186mg

9%
Sodium

750mg

37%

Percent Daily Values are based on a 2,000 calorie diet.

Sheet Pan Christmas Pancakes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts