Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 139kcal 6%
Fat 7g 10%
Saturated Fat 4g 20%
Carbohydrates 18g 6%
Fiber 0g 0%
Sugar 8g 16%
Protein 1g 2%
Cholesterol 20mg 6%
Sodium 51mg 2%

Percent Daily Values are based on a 2,000 calorie diet.

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Shortbread Wedge Cookies

Name: Shortbread Wedge Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 16
Ingredients: 1 cup (16 Tbsp; 226g)unsalted butter, softened to room temperature; 2/3 cup(135g)granulated sugar; 1 and 1/2 teaspoons pure vanilla extract; 1/2 teaspoon salt; 2 cups (250g) all-purpose flour(spooned & leveled); 1/4 cup(28g)cornstarch; optional: coarse sparkling sugar

Prep 15m

Cook 30m

Total 45m

This recipe for shortbread wedge cookies creates buttery, crumbly treats perfect for snacking or gifting. With a base of softened butter, sugar, and vanilla, the dough is baked into a golden brown and finished with a sprinkle of optional sparkling sugar. A delightful addition to any cookie platter.