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Prime Rib Recipe

Name: Prime Rib Recipe
Prep time: 15 min
Cook time: 105 min
Total time: 120 min
Yield: 12
Ingredients: For the Roast:; 7 lb beef prime rib (bone-in); 3 1/2 tsp sea salt, divided; 1/2 Tbsp black pepper, freshly ground; 1 tsp fresh rosemary leaves, minced, from 1 sprig or 1/2 tsp dried rosemary; 1/2 tsp fresh thyme leaves, mnced, from 1-2 sprigs, or 1/4 tsp dried thyme; 6 garlic cloves, finely chopped; 3 Tbsp extra light olive oil

Prep 15m

Cook 1h 45m

Total 2h

This mouthwatering prime rib recipe calls for a perfectly seasoned 7lb beef prime rib roast, with a juicy, flavorful interior and a crispy, savory exterior. A simple blend of sea salt, black pepper, rosemary, thyme, and garlic, accompanied by a drizzle of olive oil, creates a prime rib that is pure perfection.

Prime Rib

Prime Rib Recipe

Prime Rib Roast

natashaskitchen.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

For The Roast

7 lb beef prime rib (bone-in)

3 1/2 tsp sea salt, divided

1/2 Tbsp black pepper, freshly ground

1 tsp fresh rosemary leaves, minced, from 1 sprig or 1/2 tsp dried rosemary

1/2 tsp fresh thyme leaves, mnced, from 1-2 sprigs, or 1/4 tsp dried thyme

6 garlic cloves, finely chopped

3 Tbsp extra light olive oil

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

757kcal

37%
Fat

53g

2%
Saturated Fat

17g

0%
Carbohydrates

0g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

63g

3%
Cholesterol

215mg

10%
Sodium

579mg

28%

Percent Daily Values are based on a 2,000 calorie diet.

Prime Rib Recipe

Ingredients

For The Roast

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts