Savory Chiroti

Name: Savory Chiroti
Yield: 12
Ingredients: For the Dough:; 1 1/4 cups plus 3 1/2 tablespoons (210g) all-purpose flour; 1/2 cup plus 1 tablespoon (100g) fine semolina flour; 1/2 teaspoon Diamond Crystal kosher salt; if using table salt, use half as much by volume or an equivalent weight; 1/2 teaspoon freshly ground black pepper; 2 tablespoons ghee; 1/2 cup (120ml) water; For the Paste:; 2 tablespoons ghee, melted; 3 tablespoons (30g) rice flour; Sunflower oil or other neutral oil, such as canola or peanut, for deep-frying

This savory Chiroti recipe yields crispy, flaky, and delicious pastries that are perfect for snacking or as an accompaniment to a meal. Made with a flavorful dough and a ghee-based paste, these deep-fried treats are a must-try for anyone who loves Indian cuisine.

Snack

Snacks

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Ingredients

(Servings: 12)

1 1/4 cups plus 3 1/2 tablespoons (210g) all-purpose flour

1/2 cup plus 1 tablespoon (100g) fine semolina flour

1/2 teaspoon Diamond Crystal kosher salt; if using table salt, use half as much by volume or an equivalent weight

1/2 teaspoon freshly ground black pepper

1/2 cup (120ml) water

2 tablespoons ghee, melted

3 tablespoons (30g) rice flour

Sunflower oil or other neutral oil, such as canola or peanut, for deep-frying

Nutrition Facts

Calories

290kcal

14%
Fat

7g

0%
Saturated Fat

3g

0%
Carbohydrates

49g

2%
Fiber

1g

0%
Sugar

0g

0%
Protein

6g

0%
Cholesterol

12mg

0%
Sodium

132mg

6%

Percent Daily Values are based on a 2,000 calorie diet.

Savory Chiroti

Ingredients

For The Dough

For The Paste

Steps

Nutrition Facts

Savory Chiroti

Ingredients

For The Dough

For The Paste

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts