Name: Buttery Marzipan Stollen
Yield: 14
Ingredients: 1/3 cup (3 ounces) milk; 1 1/2 teaspoons active dry yeast; 1 1/2 cups (7 1/2 ounces) plus 1 tablespoon bread flour, divided, plus more if needed; 1 tablespoon bourbon; 1/2 cup (3 ounces) raisins; 1/4 cup (1 3/4 ounces) plus 1 tablespoon granulated sugar; 1 large egg yolk; 3/4 teaspoon salt; 6 tablespoons (3 ounces) unsalted butter, softened, divided; 4 teaspoons finely chopped orange peel from one orange (see note); 1/3 cup (3 ounces) sliced almonds; 3 1/2 ounces marzipan; For the Glaze:; 4 tablespoons (2 ounces) unsalted butter, melted; 1 cup (4 ounces) confectioner's sugar

This buttery marzipan stollen is a German Christmas bread filled with raisins, orange peel, and marzipan. The dough is enriched with bourbon, milk, and unsalted butter, making it soft and tender. Topped with a glaze made with melted butter and confectioner's sugar, it's a festive and indulgent treat.

Baking

Bread

Christmas Dessert

Marzipan

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Ingredients

Servings: 14

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1/3 cup (3 ounces) milk

1 1/2 teaspoons active dry yeast

1 1/2 cups (7 1/2 ounces) plus 1 tablespoon bread flour, divided, plus more if needed

1 tablespoon bourbon

1/2 cup (3 ounces) raisins

1/4 cup (1 3/4 ounces) plus 1 tablespoon granulated sugar

1 large egg yolk

3/4 teaspoon salt

6 tablespoons (3 ounces) unsalted butter, softened, divided

4 teaspoons finely chopped orange peel from one orange (see note)

1/3 cup (3 ounces) sliced almonds

3 1/2 ounces marzipan

For The Glaze

4 tablespoons (2 ounces) unsalted butter, melted

1 cup (4 ounces) confectioner's sugar

Steps

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Nutrition Facts

Calories

328kcal

16%
Fat

12g

0%
Saturated Fat

6g

0%
Carbohydrates

47g

2%
Fiber

1g

0%
Sugar

16g

0%
Protein

4g

0%
Cholesterol

50mg

2%
Sodium

112mg

5%

Percent Daily Values are based on a 2,000 calorie diet.

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Buttery Marzipan Stollen

Ingredients

For The Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts