Name: Pho Soup Dumplings
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: Makes about 28
Ingredients: 2 batchesHomemade Dumpling Wrappers; hoisinsauce, to serve; sambaloelekor chilli garlic paste, to serve; roughly choppedThai basil leaves or fresh coriander(cilantro)leaves,to serve; Stock:; 2 cups beef stock; 2spring onions(scallions) cut into 4 pieces; 5cm (2”) piece ginger, sliced; 3garlic cloves,crushed; 1 cinnamon stick; 2whole star anise; 5cloves; 2 tbsp fish sauce; ½ tbspsoy sauce; 1 tsp sugar; 1 tsp gelatine powder; Filling:; 250g(9 oz)pork mince; 2 tbsp finely choppedspring onion (scallion); 2 tsp finely grated fresh ginger; 1 tsp fish sauce