Pho Soup Dumplings
Prep
15m
Cook
3h
Total
3h 15m
This recipe for Pho Soup Dumplings combines the rich flavors of beef stock, aromatic spices, and savory pork filling wrapped in homemade dumpling wrappers. Served with hoisin sauce, sambal oelek, and Thai basil leaves, these dumplings are a delicious and satisfying dish.
Ingredients
Makes about 28Stock
Filling
Steps
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Nutrition Facts
Per serving100 calories
Calories from
- Protein 27%
- Carbs 38%
- Fat 35%
-
Fat 4 g 6%
-
Saturated Fat Low 1 g 5%
-
Carbohydrates Low 10 g 3%
-
Fiber Low 1 g 4%
-
Sugar 3 g 6%
-
Protein 7 g 14%
-
Cholesterol 20 mg 6%
-
Sodium 200 mg 8%
% Daily Value is based on a 2,000 calorie diet.
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