Mexican Chocolate Ice Cream Cake With Orange Meringue
Imported
& edited by
@johnnydallas24
Prep Time
1m
Cook Time
-
Total Time
1m
This is worth the effort to make the ice cream and the rest. Made multiple times!
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
12 Servings
Scale:
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0.25
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0.5
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6
Brownie Layer
Chocolate-cinnamon Ice Cream
Orange Meringue
Steps
View steps on bonappetit.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories260kcal
-
Fat18g
-
Saturated Fat10g
-
Carbohydrates27g
-
Fiber2g
-
Sugar20g
-
Protein6g
-
Cholesterol216mg
-
Sodium150mg
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Make with brownie of choice.
Equipment:
9-inch-diameter springform pan with 3-inch-high sides
Candy thermometer
Ice cream maker
Kitchen torch
Equipment:
9-inch-diameter springform pan with 3-inch-high sides
Candy thermometer
Ice cream maker
Kitchen torch