The Best Apple Pie

Name: The Best Apple Pie
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 8
Ingredients: 1 double-crust pie dough, refrigerated (*see below for recipe*); 2 tablespoons all-purpose flour, plus more for dusting the workspace; 3/4 cup sugar, plus extra for dusting the top of the crust; 1/2 teaspoon ground cinnamon; 1/4 teaspoon ground nutmeg; 1/4 teaspoon salt; 1/8 teaspoon allspice; 3 large Granny Smith apples (about 1.5 pounds), cored and peeled; 4 large McIntosh apples (about 2 pounds), cored and peeled; 1 Tbsp. lemon juice; 1 large egg white, lightly beaten; (optional) vanilla ice cream andwhipped creamfor serving

Prep Time

25m

Cook Time

Total Time

1h 25m

This delicious apple pie recipe features a flaky double-crust and a filling of tart Granny Smith and sweet McIntosh apples, flavored with warm spices and a hint of lemon. A dusting of sugar on top adds a sweet crunch to every bite. Enjoy with vanilla ice cream or whipped cream for the perfect dessert.

gimmesomeoven.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 8)

Scale

1 double-crust pie dough, refrigerated (*see below for recipe*)

2 tablespoons all-purpose flour, plus more for dusting the workspace

3/4 cup sugar, plus extra for dusting the top of the crust

1/2 teaspoon ground cinnamon

1/4 teaspoon ground nutmeg

1/4 teaspoon salt

1/8 teaspoon allspice

3 large Granny Smith apples (about 1.5 pounds), cored and peeled

4 large McIntosh apples (about 2 pounds), cored and peeled

1 Tbsp. lemon juice

1 large egg white, lightly beaten

(optional) vanilla ice cream andwhipped creamfor serving

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

479kcal

23%
Fat

18g

0%
Saturated Fat

6g

0%
Carbohydrates

78g

3%
Fiber

4g

0%
Sugar

31g

1%
Protein

4g

0%
Cholesterol

9mg

0%
Sodium

280mg

14%

Percent Daily Values are based on a 2,000 calorie diet.

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The Best Apple Pie

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts