Chinese BBQ Pork
Prep
15m
Cook
25m
This Chinese BBQ Pork recipe features tender, flavorful pork shoulder marinated in a delicious blend of hoisin and soy sauces, oyster sauce, and aromatic spices like garlic and red pepper flakes. A hint of sweetness from sugar and a garnish of green onions complete this dish, perfect for a flavorful meal.
Ingredients
4 servings
0) { selectedScale = Number(customScale); show = false }" />
Steps
View steps on thenovicechefblog.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 415kcal 20%
-
Fat 19g 29%
-
Saturated Fat 7g 35%
-
Carbohydrates 27g 9%
-
Fiber 1g 4%
-
Sugar 23g 46%
-
Protein 32g 64%
-
Cholesterol 113mg 37%
-
Sodium 1,050mg 43%
Percent Daily Values are based on a 2,000 calorie diet.
Comments
Sign in to leave a comment.