Monggo Beans With Malunggay (or Mung Bean Soup)

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Prep Time
5m
Cook Time
50m
Total Time
55m
This savory and hearty Monggo Beans with Malunggay recipe features tender legumes, aromatic onions, garlic, and ginger, all simmered in flavorful vegetable broth. The addition of creamy coconut milk and nutritious malunggay or spinach creates a satisfying dish that is perfect over rice or enjoyed on its own.
Monggo Beans With Malunggay (or Mung Bean Soup) Image
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Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    460kcal
    23%
  • Fat
    16g
    0%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    53g
    2%
  • Fiber
    21g
    1%
  • Sugar
    6g
    0%
  • Protein
    24g
    1%
  • Cholesterol
    0mg
    0%
  • Sodium
    1,200mg
    60%
Percent Daily Values are based on a 2,000 calorie diet.
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