Crescent Cheese Danish
About This Recipe
These Crescent Roll Cheese Danishes are the kind of recipe that makes you feel like you pulled something special off without actually spending hours in the kitchen. Flaky, buttery crescent dough bakes up golden and crisp around a creamy, lightly sweetened cream cheese center, then gets finished with a simple vanilla glaze that drips right into every nook and cranny. They’re easy enough for a lazy weekend morning but pretty enough to serve for brunch, holidays, or when guests are coming over and you want something that looks bakery-made with minimal effort.
Ingredients
Scale
Convert
Glaze
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
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Calories397kcal19%
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Fat18g27%
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Saturated Fat10g50%
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Carbohydrates54g18%
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Fiber1g4%
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Sugar42g84%
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Protein6g12%
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Cholesterol47mg15%
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Sodium304mg12%
Percent Daily Values are based on a 2,000 calorie diet.
Imported & edited by @aannmiller
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