Crescent Cheese Danish
These Crescent Roll Cheese Danishes are the kind of recipe that makes you feel like you pulled something special off without actually spending hours in the kitchen. Flaky, buttery crescent dough bakes up golden and crisp around a creamy, lightly sweetened cream cheese center, then gets finished with a simple vanilla glaze that drips right into every nook and cranny. They’re easy enough for a lazy weekend morning but pretty enough to serve for brunch, holidays, or when guests are coming over and you want something that looks bakery-made with minimal effort.
Ingredients
Glaze
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 397kcal 19%
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Fat 18g 27%
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Saturated Fat 10g 50%
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Carbohydrates 54g 18%
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Fiber 1g 4%
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Sugar 42g 84%
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Protein 6g 12%
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Cholesterol 47mg 15%
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Sodium 304mg 12%
Percent Daily Values are based on a 2,000 calorie diet.
Imported & edited by @aannmiller
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