Sticky Bourbon Chicken With Rice
Prep Time
12h
Cook Time
1h
Total Time
13h
This sticky bourbon chicken with rice is a sweet and savory dish that is sure to be a hit! Tender chicken thighs are cooked in a delicious bourbon glaze and served over fluffy basmati rice. It's the perfect combination of flavors for a satisfying meal.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
6
Scale
Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.
Steps
View steps on pinchofyum.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories627kcal
-
Fat33g
-
Saturated Fat7g
-
Carbohydrates37g
-
Fiber0g
-
Sugar4g
-
Protein40g
-
Cholesterol180mg
-
Sodium914mg
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Nutrition facts are for the chicken and rice with most but not all of the sauce. I was pretty generous with my saucing and still had some sauce left in the pan.