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Korean Purple Rice (In a Rice Cooker)

Prep Time
2m
Cook Time
25m
Total Time
27m
This Korean Purple Rice recipe creates a beautiful and nutritious side dish using a combination of short-grain white rice and black rice. Simply combine the rice and water in a rice cooker and enjoy the vibrant purple color and unique nutty flavor of this traditional Korean dish.
Korean Purple Rice (In a Rice Cooker) Image
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Servings: 4
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Steps

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Nutrition Facts

  • Calories
    256kcal
    12%
  • Fat
    0g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    56g
    2%
  • Fiber
    0g
    0%
  • Sugar
    0g
    0%
  • Protein
    4g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    4mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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