Name: Kung Pao Chicken Noodle Stir-Fry
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Ingredients: Stir-Fry Ingredients:; 8 ounces (uncooked)noodles of your choice(I used linguine); 2 tablespoons peanut oil or olive oil, divided; 1 pound boneless skinless chicken breasts, cut into bite-sized pieces; 1 small white onion, thinly sliced; 8 ounces baby bella or white button mushrooms, thinly sliced; 1 large zucchini, spiralized(or chopped into bite-sized pieces); 3 cloves garlic, peeled and minced; 1 batch Kung Pao Sauce(see below); toppings: chopped peanuts, thinly sliced green onions, toasted sesame seeds; Kung Pao Sauce Ingredients:; 1/2 cup low-sodium soy sauce; 1/4 cup natural peanut butter; 1/4 cup rice vinegar; 1 tablespoon chili garlic sauce (or sriracha); 1 tablespoon cornstarch; 1/2 teaspoon ground ginger; 1 tablespoon sesame oil

Prep Time

20m

Cook Time

15m

Total Time

35m

This Kung Pao Chicken Noodle Stir-Fry is a delicious and easy dish made with tender chicken, zucchini noodles, and a flavorful Kung Pao sauce. Topped with peanuts, green onions, and sesame seeds, this stir-fry is sure to be a hit at the dinner table.

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Ingredients

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Nutrition Facts

Ingredients

Servings: 4

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Stir-fry Ingredients

8 ounces (uncooked)noodles of your choice(I used linguine)

2 tablespoons peanut oil or olive oil, divided

1 pound boneless skinless chicken breasts, cut into bite-sized pieces

1 small white onion, thinly sliced

8 ounces baby bella or white button mushrooms, thinly sliced

1 large zucchini, spiralized(or chopped into bite-sized pieces)

3 cloves garlic, peeled and minced

1 batch Kung Pao Sauce(see below)

toppings: chopped peanuts, thinly sliced green onions, toasted sesame seeds

Kung Pao Sauce Ingredients

1/2 cup low-sodium soy sauce

1/4 cup natural peanut butter

1/4 cup rice vinegar

1 tablespoon chili garlic sauce (or sriracha)

1 tablespoon cornstarch

1/2 teaspoon ground ginger

1 tablespoon sesame oil

Steps

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Nutrition Facts

Calories

936kcal

46%
Fat

37g

1%
Saturated Fat

6g

0%
Carbohydrates

91g

4%
Fiber

6g

0%
Sugar

10g

0%
Protein

66g

3%
Cholesterol

62mg

3%
Sodium

1,211mg

60%

Percent Daily Values are based on a 2,000 calorie diet.

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Kung Pao Chicken Noodle Stir-Fry

Ingredients

Stir-fry Ingredients

Kung Pao Sauce Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts