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Thai Chicken and Egg Noodles (Guay Tiew Khua Gai) | Marion's Kitchen

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Prep Time
10m
Cook Time
15m
Total Time
25m
This flavorful Thai Chicken and Egg Noodles recipe combines tender chicken thighs, fresh rice noodles, and a savory blend of soy sauce, oyster sauce, and white pepper. Topped with green lettuce, whisked eggs, and a hint of sesame oil, this dish is a delicious and satisfying meal that's ready in no time.
Thai Chicken and Egg Noodles (Guay Tiew Khua Gai) | Marion's Kitchen Image
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Ingredients

Servings: 2
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Steps

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Nutrition Facts

  • Calories
    1,182kcal
    59%
  • Fat
    58g
    2%
  • Saturated Fat
    13g
    0%
  • Carbohydrates
    115g
    5%
  • Fiber
    3g
    0%
  • Sugar
    6g
    0%
  • Protein
    47g
    2%
  • Cholesterol
    363mg
    18%
  • Sodium
    1,361mg
    68%
Percent Daily Values are based on a 2,000 calorie diet.
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