Country Fried Pork Chops
Prep
10m
Cook
20m
Total
30m
This classic country fried pork chop recipe features tender boneless pork chops coated in a savory batter and fried to perfection. Top it off with a creamy gravy made from scratch for a comforting and hearty meal that will satisfy your cravings for Southern comfort food.
Ingredients
Pork Chops
Gravy
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 776kcal 38%
-
Fat 47g 72%
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Saturated Fat 14g 70%
-
Carbohydrates 37g 12%
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Fiber 1g 4%
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Sugar 4g 8%
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Protein 45g 90%
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Cholesterol 178mg 59%
-
Sodium 1,030mg 42%
Percent Daily Values are based on a 2,000 calorie diet.
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