Name: Spicy Cumin Lamb Noodles | Marion's Kitchen
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 600g (1.3 lb) cooked udon noodles*; 1 tbsp sesame oil; 1 tsp whole cumin seeds; 2 tsp Sichuan peppercorns*; 2 tbsp vegetable oil; 8 garlic cloves, finely chopped; 200g (7 oz) lamb fillet, thinly sliced (you could also use beef); 300g sliced Asian greens, e.g. gailan (Chinese kale), baby bok choy or Chinese spinach); ¼ cup oyster sauce; ¼ cup regular or light soy sauce; ½ cup spring onions (scallions), finely sliced; 4 fried eggs to serve; Homemade chilli oilor chilli flakes to serve (optional)

Ingredients

(Servings: 4)

600g (1.3 lb) cooked udon noodles*

1 tbsp sesame oil

1 tsp whole cumin seeds

2 tsp Sichuan peppercorns*

2 tbsp vegetable oil

8 garlic cloves, finely chopped

200g (7 oz) lamb fillet, thinly sliced (you could also use beef)

300g sliced Asian greens, e.g. gailan (Chinese kale), baby bok choy or Chinese spinach)

¼ cup oyster sauce

¼ cup regular or light soy sauce

½ cup spring onions (scallions), finely sliced

4 fried eggs to serve

Homemade chilli oilor chilli flakes to serve (optional)

Spicy Cumin Lamb Noodles | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Comments

Spicy Cumin Lamb Noodles | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts