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Spicy Cumin Lamb Noodles | Marion's Kitchen

Name: Spicy Cumin Lamb Noodles | Marion's Kitchen
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 600g (1.3 lb) cooked udon noodles*; 1 tbsp sesame oil; 1 tsp whole cumin seeds; 2 tsp Sichuan peppercorns*; 2 tbsp vegetable oil; 8 garlic cloves, finely chopped; 200g (7 oz) lamb fillet, thinly sliced (you could also use beef); 300g sliced Asian greens, e.g. gailan (Chinese kale), baby bok choy or Chinese spinach); ¼ cup oyster sauce; ¼ cup regular or light soy sauce; ½ cup spring onions (scallions), finely sliced; 4 fried eggs to serve; Homemade chilli oilor chilli flakes to serve (optional)

Prep Time

15m

Cook Time

20m

Total Time

35m

This Spicy Cumin Lamb Noodles recipe from Marion's Kitchen features tender slices of lamb, Sichuan peppercorns, and a mix of Asian greens, all tossed with udon noodles and a flavorful oyster and soy sauce blend. Top with a fried egg and homemade chili oil for a delicious and satisfying meal.

Lamb

Noodles

marionskitchen.com

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Ingredients

Servings: 4

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600g (1.3 lb) cooked udon noodles*

1 tsp whole cumin seeds

2 tsp Sichuan peppercorns*

2 tbsp vegetable oil

8 garlic cloves, finely chopped

200g (7 oz) lamb fillet, thinly sliced (you could also use beef)

300g sliced Asian greens, e.g. gailan (Chinese kale), baby bok choy or Chinese spinach)

¼ cup regular or light soy sauce

½ cup spring onions (scallions), finely sliced

4 fried eggs to serve

Homemade chilli oilor chilli flakes to serve (optional)

Spicy Cumin Lamb Noodles | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Spicy Cumin Lamb Noodles | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts