Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 438kcal 21%
Fat 23g 35%
Saturated Fat 13g 65%
Carbohydrates 49g 16%
Fiber 2g 8%
Sugar 29g 57%
Protein 7g 14%
Cholesterol 88mg 29%
Sodium 269mg 11%

Percent Daily Values are based on a 2,000 calorie diet.

pinchofyum.com

Raspberry Cream Cheese Coffee Cake

Name: Raspberry Cream Cheese Coffee Cake
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 12
Ingredients: 2 1/4 cups flour; 3/4 cup sugar; 3/4 cup butter; 1/2 teaspoon baking powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 3/4 cup sour cream (I used regular); 1 egg; 8 ounces softened cream cheese (I used light); 1/4 cup sugar; 1 egg; 1/2 cup homemade or store-bought raspberry jam

Prep 15m

Cook 45m

Total 1h

This Raspberry Cream Cheese Coffee Cake is a decadent and moist treat perfect for brunch or dessert. With a buttery, crumbly crust, a sweet layer of cream cheese, and a swirl of homemade raspberry jam, this coffee cake is sure to be a hit at any gathering.

Raspberry Coffee Cake

Cake

Notes

If your raspberry jam is too thick to spread, thin it out with a few tablespoons of water until it’s easily spreadable.

I loved this cake fresh out of the oven but even more after it’s cooled down for a little bit.

Nutrition Facts

Raspberry Cream Cheese Coffee Cake

Ingredients

Steps

Nutrition Facts

Notes

More Like This

Comments