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Furikake (Japanese Rice Seasoning)

Name: Furikake (Japanese Rice Seasoning)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Ingredients: ⅓ oz katsuobushi (dried bonito flakes) (or 5 2-g packets; you can repurpose ½ oz or 15 g reserved katsuobushi from making dashi or mentsuyu noodle soup base; skip for vegan); ½ oz reserved kombu (optional; repurpose reserved kombu from making dashi or mentsuyu); 1 Tbsp aonori (dried green laver seaweed); 3 Tbsp toasted white sesame seeds; 1 Tbsp toasted black sesame seeds; For the Seasonings:; 1 tsp sugar (plus more to taste); ½ tsp Diamond Crystal kosher salt (plus more to taste); 1 tsp mirin; 1 tsp soy sauce; ½ tsp toasted sesame oil; For the Add-On Ingredients (after cooling):; ½ sheet nori (dried laver seaweed); 1 tsp aonori (dried green laver seaweed) (optional; I added extra aonori for more color)

Prep Time

Cook Time

10m

Total Time

15m

This Furikake recipe creates a traditional Japanese rice seasoning using dried bonito flakes, green laver seaweed, toasted sesame seeds, and other seasonings for a delicious and flavorful topping. Customize with nori and extra aonori for added color and taste. Perfect for enhancing the flavor of rice or other dishes.

Furikake

Rice Seasoning

justonecookbook.com

Recipe Options

Ingredients

Servings: 1

Scale:

Scale

0.25

0.5

⅓ oz katsuobushi (dried bonito flakes) (or 5 2-g packets; you can repurpose ½ oz or 15 g reserved katsuobushi from making dashi or mentsuyu noodle soup base; skip for vegan)

½ oz reserved kombu (optional; repurpose reserved kombu from making dashi or mentsuyu)

1 Tbsp aonori (dried green laver seaweed)

3 Tbsp toasted white sesame seeds

1 Tbsp toasted black sesame seeds

1 tsp sugar (plus more to taste)

½ tsp Diamond Crystal kosher salt (plus more to taste)

½ tsp toasted sesame oil

½ sheet nori (dried laver seaweed)

1 tsp aonori (dried green laver seaweed) (optional; I added extra aonori for more color)

Furikake (Japanese Rice Seasoning)

Ingredients

For The Seasonings

For The Add-on Ingredients (after Cooling)

Steps

Nutrition Facts

Furikake (Japanese Rice Seasoning)

Ingredients

For The Seasonings

For The Add-on Ingredients (after Cooling)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts