Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,100kcal 55%
Fat 55g 84%
Saturated Fat 20g 100%
Carbohydrates 80g 26%
Fiber 5g 20%
Sugar 60g 120%
Protein 65g 130%
Cholesterol 200mg 66%
Sodium 1,500mg 62%

Percent Daily Values are based on a 2,000 calorie diet.

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Smoked Ribs with the Best Glaze

Name: Smoked Ribs with the Best Glaze
Prep time: 15 min
Cook time: 360 min
Total time: 375 min
Yield: 9
Ingredients: 3 racks baby back ribs, (3 lbs each rack); kosher salt; 1/3 cup apple juice; 1 Tbsp yellow mustard; 1 Tbsp maple syrup; 1/4 cup brown sugar; 2 tsp kosher salt; 2 tsp black pepper; 2 tsp smoked paprika; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp ground mustard; 1/2 tsp cinnamon; 1/2 tsp celery salt; 1/4 tsp cayenne pepper; 2/3 cup ketchup; 1/3 cup yellow mustard; 1/3 cup maple syrup; 2 Tbsp white vinegar; 1 tsp black pepper

Prep 15m

Cook 6h

Total 6h 15m

This recipe for smoked ribs with the best glaze features tender baby back ribs seasoned with a homemade rub and cooked to perfection on the grill. The final touch is a mouthwatering glaze made from ketchup, mustard, and maple syrup. A must-try for any barbecue enthusiast.

Smoked Ribs

Nutrition Facts

Smoked Ribs with the Best Glaze

Ingredients

Smoked Ribs Ingredients

Homemade Seasoning Rub

Homemade Glaze

Steps

Nutrition Facts

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