Steak With Chimichurri Sauce
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Prep Time
10m
Cook Time
20m
Total Time
30m
This steak with chimichurri sauce recipe features a tender, juicy steak seasoned with kosher salt and black pepper, then grilled to perfection. The flavorful chimichurri sauce, made with fresh parsley, oregano, garlic, and red wine vinegar, adds a zesty, herbaceous finish to the dish. A must-try for steak lovers!
Recipe Options
Ingredients
Servings:
2
Scale:
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Chimichurri
Steak
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories930kcal
-
Fat78g
-
Saturated Fat11g
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Carbohydrates12g
-
Fiber6g
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Sugar2g
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Protein46g
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Cholesterol100mg
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Sodium562mg
Percent Daily Values are based on a 2,000 calorie diet.