Steak With Chimichurri Sauce
Prep
10m
·
Cook
20m
·
Total
30m
About This Recipe
This steak with chimichurri sauce recipe features a tender, juicy steak seasoned with kosher salt and black pepper, then grilled to perfection. The flavorful chimichurri sauce, made with fresh parsley, oregano, garlic, and red wine vinegar, adds a zesty, herbaceous finish to the dish. A must-try for steak lovers!
Ingredients
(Servings:
2)
Scale
Convert
Chimichurri
Steak
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories659kcal32%
-
Fat51g78%
-
Saturated Fat12g60%
-
Carbohydrates10g3%
-
Fiber3g12%
-
Sugar3g6%
-
Protein40g80%
-
Cholesterol130mg43%
-
Sodium450mg18%
Percent Daily Values are based on a 2,000 calorie diet.
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