How to Cut Up a Whole Chicken (VIDEO)
Prep
5m
·
Total
5m
About This Recipe
This video tutorial provides step-by-step instructions for cutting up a whole chicken, using just a sharp knife. Learn how to separate the breast, thighs, wings, and drumsticks to prepare your chicken for cooking in your favorite recipes.
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Ingredients
(Servings:
10)
Scale
- 0) { selectedScale = customScale; show = false }" />
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Steps
View steps on natashaskitchen.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories165kcal8%
-
Fat10g0%
-
Saturated Fat3g0%
-
Carbohydrates0g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein16g0%
-
Cholesterol64mg3%
-
Sodium79mg3%
Percent Daily Values are based on a 2,000 calorie diet.
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