Name: Cheesy Beef Potato Pockets
Prep time: 30 min
Cook time: 5 min
Total time: 35 min
Yield: 6
Ingredients: Beef Filling:; 500g lean ground beef (5% fat or less); 1 medium diced white onion; 10g diced chilli (optional for heat - sub with 1/2 tsp cayenne); 1 tsp garlic powder; 1 tsp smoked paprika; 1 tsp salt; 1 tsp black pepper; 1 tsp mixed herbs; Cooking spray; Potato Pocket Dough:; 900g peeled potatoes; 125g (1 cup flour); 1 egg; Salt to taste; Pocket Assembly:; 1/8 potato pocket dough; 1/8 meat filling; 20g low fat grated cheese

500g lean ground beef (5% fat or less)

1 medium diced white onion

10g diced chilli (optional for heat - sub with 1/2 tsp cayenne)

1 tsp garlic powder

1 tsp smoked paprika

1 tsp salt

1 tsp black pepper

1 tsp mixed herbs

Cooking spray

900g peeled potatoes

125g (1 cup flour)

1 egg

Salt to taste

1/8 potato pocket dough

1/8 meat filling

20g low fat grated cheese

Cheesy Beef Potato Pockets

Ingredients

Beef Filling

Potato Pocket Dough

Pocket Assembly

Steps

Nutrition Facts