Name: One Pot Korean Beef Bulgogi Bowl
Prep time: 25 min
Cook time: 15 min
Total time: 40 min
Ingredients: Ingredients Per 1 Pot:; 7 oz thinly sliced ribeye raw (also labeled as bulgogi meat at your local korean market); 1/3 tbsp honey; 1 tsp minced garlic; 3 tbsp soy sauce; 1/3 tbsp sesame oil; 1/3 second spray oil; 1/4 tsp black pepper; Assembly:; 1/2 large yellow onion; 1 green onion; 3 shiitake mushroom; 1 oz rice cakes; 1/2 cup beef bone broth; Noodles:; 2 tbsp lemon juice; 1 tbsp baking soda; 4oz kelp noodles