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Chicken Teriyaki Burgers with Sesame Slaw

Name: Chicken Teriyaki Burgers with Sesame Slaw
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Chicken Teriyaki Burgers:; 1 lb. ground chicken; 1/4 cup teriyaki sauce; 1/2 cup panko breadcrumbs; 1/2 teaspoon garlic powder; 1/2 teaspoon salt; Sesame Slaw:; 2 cups shredded cabbage; 1 tablespoon toasted sesame oil; 1 tablespoon rice vinegar; 1 teaspoon sugar; 1/2 teaspoon salt; 1/4 cup chopped green onions (optional); Extras:; 2 tablespoons avocado oil for frying; 4 brioche buns; 1/4 cup yum yum sauce (or mayo, sriracha, chili crisp, whatever sauce you like)

Prep Time

10m

Cook Time

15m

Total Time

25m

This recipe is for Chicken Teriyaki Burgers with Sesame Slaw, a delicious and flavorful dish. The ground chicken is mixed with teriyaki sauce, panko breadcrumbs, and seasonings before being formed into patties and fried. The sesame slaw adds a crunchy and tangy element, making this a perfect meal for any occasion.

pinchofyum.com

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Ingredients

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Nutrition Facts

Ingredients

Servings: 4

Scale:

Scale

0.25

0.5

1 lb. ground chicken

1/4 cup teriyaki sauce

1/2 cup panko breadcrumbs

1/2 teaspoon garlic powder

2 cups shredded cabbage

1 tablespoon toasted sesame oil

1 tablespoon rice vinegar

1/4 cup chopped green onions (optional)

2 tablespoons avocado oil for frying

1/4 cup yum yum sauce (or mayo, sriracha, chili crisp, whatever sauce you like)

Nutrition Facts

Calories

644kcal

32%
Fat

28g

1%
Saturated Fat

7g

0%
Carbohydrates

55g

2%
Fiber

2g

0%
Sugar

5g

0%
Protein

40g

2%
Cholesterol

133mg

6%
Sodium

1,053mg

52%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Burger Mixing: If the mixture is sticking to your hands while forming the burgers, try getting them a little bit wet with water. That usually helps me with the sticking. If your burger mixture seems too wet,adding an extra 1/4 cup panko will help them hold together even better.

Chicken Teriyaki Burgers with Sesame Slaw

Ingredients