Onion Rings

Name: Onion Rings
Prep time: 15 min
Cook time: 3 min
Total time: 18 min
Yield: 4
Ingredients: 1 cup (245 g) buttermilk, room temperature; 2 cups (250 g) all-purpose flour; 2 teaspoons garlic powder; 2 teaspoons kosher salt; ½ teaspoon black pepper; 1 large onion, sweet or yellow; vegetable oil, for frying; fry sauce, for dipping

Prep Time

15m

Cook Time

Total Time

18m

This crispy and flavorful recipe for onion rings is perfect for any occasion. The sweet or yellow onion is soaked in buttermilk and coated in a seasoned flour mixture, then fried to golden perfection. Enjoy with a side of fry sauce for a delicious and satisfying snack or appetizer.

Onion Rings

iamhomesteader.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

Scale

1 cup (245 g) buttermilk, room temperature

2 cups (250 g) all-purpose flour

2 teaspoons garlic powder

2 teaspoons kosher salt

½ teaspoon black pepper

1 large onion, sweet or yellow

vegetable oil, for frying

fry sauce, for dipping

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

456kcal

22%
Fat

20g

1%
Saturated Fat

4g

0%
Carbohydrates

56g

2%
Fiber

2g

0%
Sugar

3g

0%
Protein

10g

0%
Cholesterol

6mg

0%
Sodium

1,056mg

52%

Percent Daily Values are based on a 2,000 calorie diet.

Onion Rings

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts