Double Chocolate Oatmeal
Prep
5m
·
Cook
10m
·
Total
15m
About This Recipe
This indulgent double chocolate oatmeal is a rich and satisfying breakfast option. The combination of cocoa powder, flaxmeal, and a hint of cinnamon creates a decadent flavor, while the egg whites add a boost of protein. Serve with a sprinkle of powdered sugar and chocolate chips for an extra touch of sweetness.
Ingredients
(Servings:
2)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories328kcal16%
-
Fat8g12%
-
Saturated Fat2g10%
-
Carbohydrates55g18%
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Fiber9g36%
-
Sugar16g32%
-
Protein11g22%
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Cholesterol0mg0%
-
Sodium220mg9%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Other serving suggestions: cold milk, a small pat of melted butter, sliced bananas, a spoonful of peanut butter. Nutrition information would be per serving for 2 total servings, not including toppings, which ends up being about 3/4 cup of cooked oats.
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