Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 569kcal 28%
Fat 26g 40%
Saturated Fat 6g 30%
Carbohydrates 38g 12%
Fiber 2g 8%
Sugar 5g 10%
Protein 43g 86%
Cholesterol 160mg 53%
Sodium 441mg 18%

Percent Daily Values are based on a 2,000 calorie diet.

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Spicy Chicken Cutlets | Marion's Kitchen

Name: Spicy Chicken Cutlets | Marion's Kitchen
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 2 large chicken breasts, halved lengthways; 1/3 cupMarion’s Kitchen Coconut Sriracha(use my store locator to find out where to buy), plus extra, to serve; 1 cup plain (all-purpose) flour; 2 eggs, lightly whisked; 2 cups panko breadcrumbs*; yourchoice of salad, to serve; vegetable oil for shallow frying

Prep 5m

Cook 20m

Total 25m

This spicy chicken cutlet recipe from Marion's Kitchen features tender chicken breasts marinated in Coconut Sriracha sauce, then coated in a crispy panko breadcrumb crust. Serve with your favorite salad for a delicious, flavorful meal with a kick.