Name: Crab Rangoon Nachos
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 6
Ingredients: Wonton Chips:; 30 wonton wrappers, sliced in half diagonally; ½ teaspoon kosher salt; ½ teaspoon black sesame seeds, optional; Cream Cheese Sauce:; 4 ounces cream cheese, room temperature; ¼ cup (59.5 g) heavy cream; ½ teaspoon soy sauce; ½ teaspoon Worcestershire sauce; ¼ teaspoon sesame oil; ¼ teaspoon white granulated sugar; ¼ teaspoon garlic powder; Toppings:; 1 ½ cups imitation crab, chopped; 3-4 tablespoons sweet chili sauce; 3-4 tablespoons garlic chili oil; green onions, for garnish; sesame seeds, for garnish

30 wonton wrappers, sliced in half diagonally

½ teaspoon kosher salt

½ teaspoon black sesame seeds, optional

4 ounces cream cheese, room temperature

¼ cup (59.5 g) heavy cream

½ teaspoon soy sauce

½ teaspoon Worcestershire sauce

¼ teaspoon sesame oil

¼ teaspoon white granulated sugar

¼ teaspoon garlic powder

1 ½ cups imitation crab, chopped

3-4 tablespoons sweet chili sauce

3-4 tablespoons garlic chili oil

green onions, for garnish

sesame seeds, for garnish

Crab Rangoon Nachos

Ingredients

Wonton Chips

Cream Cheese Sauce

Toppings

Steps

Nutrition Facts