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Crab Rangoon Nachos

Name: Crab Rangoon Nachos
Prep time: 10 min
Cook time: 7 min
Total time: 17 min
Yield: 6
Ingredients: Wonton Chips:; 30 wonton wrappers, sliced in half diagonally; ½ teaspoon kosher salt; ½ teaspoon black sesame seeds, optional; Cream Cheese Sauce:; 4 ounces cream cheese, room temperature; ¼ cup (59.5 g) heavy cream; ½ teaspoon soy sauce; ½ teaspoon Worcestershire sauce; ¼ teaspoon sesame oil; ¼ teaspoon white granulated sugar; ¼ teaspoon garlic powder; Toppings:; 1 ½ cups imitation crab, chopped; 3-4 tablespoons sweet chili sauce; 3-4 tablespoons garlic chili oil; green onions, for garnish; sesame seeds, for garnish

Prep 10m

Cook 7m

Total 17m

This Crab Rangoon Nachos recipe features crispy wonton chips topped with creamy, flavorful cream cheese sauce, imitation crab, sweet chili sauce, and garlic chili oil. Garnish with green onions and sesame seeds for a delicious, Asian-inspired appetizer or snack.

Crab Rangoon Nachos

iamhomesteader.com

Crab Rangoon Nachos

Ingredients

Wonton Chips

Cream Cheese Sauce

Toppings

Steps

Nutrition Facts

Crab Rangoon Nachos

Ingredients

Wonton Chips

Cream Cheese Sauce

Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts