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Coconut and Turmeric Roast Pork Belly | Marion's Kitchen

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Prep Time
15m
Cook Time
1h 25m
Total Time
1h 40m
This Coconut and Turmeric Roast Pork Belly recipe features a succulent pork belly marinated in a blend of Balinese Coconut Turmeric Marinade, then roasted to perfection. Served with steamed rice and a zesty pickled cabbage and carrot slaw, this dish is bursting with flavor and perfect for any occasion.
Coconut and Turmeric Roast Pork Belly | Marion's Kitchen Image
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Ingredients

Servings: 6
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1
2
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6

Pickled Cabbage & Carrot

Steps

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Nutrition Facts

  • Calories
    1,013kcal
    50%
  • Fat
    83g
    4%
  • Saturated Fat
    32g
    1%
  • Carbohydrates
    27g
    1%
  • Fiber
    2g
    0%
  • Sugar
    21g
    1%
  • Protein
    41g
    2%
  • Cholesterol
    136mg
    6%
  • Sodium
    442mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.
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