Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 127kcal 6%
Fat 7g 10%
Saturated Fat 1g 5%
Carbohydrates 15g 5%
Fiber 4g 16%
Sugar 3g 6%
Protein 6g 12%
Cholesterol 0mg 0%
Sodium 301mg 12%

Percent Daily Values are based on a 2,000 calorie diet.

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Roasted Brussels Sprouts

Name: Roasted Brussels Sprouts
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 6
Ingredients: 1 ½ pounds Brussels sprouts, about 1 to 1 ½ inches each; 2 tablespoons olive oil; ½ teaspoon kosher salt; ¼ teaspoon pepper

Prep 15m

Cook 35m

Total 50m

This easy recipe for roasted Brussels sprouts results in tender and caramelized sprouts with a satisfying crunch. Tossed in olive oil, salt, and pepper, these flavorful veggies make for a delicious and healthy side dish.