Soft Pretzels

Name: Soft Pretzels
Prep time: 30 min
Cook time: 6 min
Total time: 36 min
Yield: 12
Ingredients: Pretzels:; 1 1/4 cups water lukewarm; 1 tablespoon instant dry yeast; 1/4 cup brown sugar; 3 to 3 1/2 cups all-purpose flour; Dipping Solution:; 1/4 cup baking soda; 1 1/2 cups hot water; Toppings:; melted butter; cinnamon sugar; Shredded cheddar cheese; coarse salt

Prep 30m

Cook 6m

Total 36m

This delightful recipe for soft pretzels yields a warm and fluffy treat with a chewy crust. The secret to their irresistible flavor is the dipping solution of baking soda and hot water, while toppings like melted butter, cinnamon sugar, cheddar cheese, and coarse salt add tantalizing finishing touches.

Soft Pretzels

thestayathomechef.com

Soft Pretzels

Ingredients

Pretzels

Dipping Solution

Toppings

Steps

Nutrition Facts

Soft Pretzels

Ingredients

Pretzels

Dipping Solution

Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts