Jamaican Jerk Pork
Cook
4h
·
Total
4h
About This Recipe
This Jamaican Jerk Pork recipe features a marinade made with Scotch bonnet peppers, scallions, ginger, onion, garlic, and thyme. Flavorful and spicy, this recipe is perfect for grilling or roasting pork to create an authentic Jamaican dish that is sure to be a hit at any gathering.
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Ingredients
(Servings:
10)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
For The Jerk Marinade
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories12kcal0%
-
Fat0g0%
-
Saturated Fat0g0%
-
Carbohydrates2g0%
-
Fiber0g0%
-
Sugar0g0%
-
Protein0g0%
-
Cholesterol0mg0%
-
Sodium1,065mg53%
Percent Daily Values are based on a 2,000 calorie diet.
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