Pasta c'Anciuova e Muddica Atturrata (Sicilian Pasta With Anchovies and Toasted Breadcrumbs) Recipe

Name: Pasta c'Anciuova e Muddica Atturrata (Sicilian Pasta With Anchovies and Toasted Breadcrumbs) Recipe
Prep time: 5 min
Cook time: 70 min
Total time: 75 min
Yield: 4
Ingredients: For the Toasted Breadcrumbs:; 8 ounces (225g) bread, cut into 3/4- to 1-inch pieces (see note); 1 tablespoon (15ml) extra-virgin olive oil; Kosher salt; For the Pasta:; 3 tablespoons (45ml) extra-virgin olive oil; 1/2 small yellow onion (about 3.5 ounces; 100g), thinly sliced; 2 garlic cloves (10g), thinly sliced; 10 to 12 anchovy fillets (40 to 50g) (see notes); 3 tablespoons (50g) tomato estratto or 1/4 cup (65g) tomato paste (see notes); 12 ounces (340g) bucatini or other long dried pasta, such as spaghettoni; 1 tablespoon (15g) golden raisins (optional, see note); 1 tablespoon (10g) pine nuts (optional, see note); 1/2 cup (60g) toasted breadcrumbs, divided

Prep 5m

Cook 1h 10m

Total 1h 15m

This Sicilian pasta dish features bucatini and a flavorful blend of anchovies, onions, garlic, and tomato paste. Topped with optional golden raisins, pine nuts, and a generous helping of toasted breadcrumbs, this dish is a savory and satisfying meal that is sure to impress.

Mains

Quick And Easy

Quick Dinners

Pasta c'Anciuova e Muddica Atturrata (Sicilian Pasta With Anchovies and Toasted Breadcrumbs) Recipe Image

seriouseats.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

8 ounces (225g) bread, cut into 3/4- to 1-inch pieces (see note)

1 tablespoon (15ml) extra-virgin olive oil

3 tablespoons (45ml) extra-virgin olive oil

1/2 small yellow onion (about 3.5 ounces; 100g), thinly sliced

2 garlic cloves (10g), thinly sliced

10 to 12 anchovy fillets (40 to 50g) (see notes)

3 tablespoons (50g) tomato estratto or 1/4 cup (65g) tomato paste (see notes)

12 ounces (340g) bucatini or other long dried pasta, such as spaghettoni

1 tablespoon (15g) golden raisins (optional, see note)

1 tablespoon (10g) pine nuts (optional, see note)

1/2 cup (60g) toasted breadcrumbs, divided

Nutrition Facts

Calories

1,047kcal

52%
Fat

37g

1%
Saturated Fat

5g

0%
Carbohydrates

152g

7%
Fiber

9g

0%
Sugar

11g

0%
Protein

27g

1%
Cholesterol

6mg

0%
Sodium

1,110mg

55%

Percent Daily Values are based on a 2,000 calorie diet.

Pasta c'Anciuova e Muddica Atturrata (Sicilian Pasta With Anchovies and Toasted Breadcrumbs) Recipe

Ingredients

For The Toasted Breadcrumbs

For The Pasta

Steps

Nutrition Facts

Pasta c'Anciuova e Muddica Atturrata (Sicilian Pasta With Anchovies and Toasted Breadcrumbs) Recipe

Ingredients

For The Toasted Breadcrumbs

For The Pasta

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts