Homemade Philadelphia Tomato Pie-Style Pizza Recipe
Share
Prep Time
25m
Cook Time
1h 10m
Total Time
1h 35m
This homemade Philadelphia tomato pie-style pizza recipe features a flavorful, thick crust topped with a vibrant, tangy tomato sauce. The dough is made with olive oil for added richness and the sauce is seasoned with garlic, oregano, and red pepper flakes for a delicious, aromatic flavor.
Recipe Options
Ingredients
Servings:
6
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
For The Dough
For The Sauce
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories630kcal
-
Fat19g
-
Saturated Fat5g
-
Carbohydrates100g
-
Fiber4g
-
Sugar3g
-
Protein14g
-
Cholesterol14mg
-
Sodium1,023mg
Percent Daily Values are based on a 2,000 calorie diet.