Nutrition Facts

Per serving

Calories from

Protein 11%
Carbs 52%
Fat 37%

Fat High 22 g 33%
Saturated Fat High 5 g 25%
Carbohydrates High 70 g 23%
Fiber 3 g 12%
Sugar 6 g 12%
Protein High 15 g 30%
Cholesterol Low 7 mg 2%
Sodium High 975 mg 40%

% Daily Value is based on a 2,000 calorie diet.

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Homemade Philadelphia Tomato Pie-Style Pizza Recipe

Name: Homemade Philadelphia Tomato Pie-Style Pizza Recipe
Prep time: 25 min
Cook time: 70 min
Total time: 95 min
Yield: 6
Ingredients: 500 grams (17.5 ounces, about 3 1/2 cups) all-purpose flour; 10 grams (.35 ounces, about 2 teaspoons) salt; 5 grams (.175 ounces, about 1 teaspoon) rapid-rise yeast; 30 grams (1 ounce, about 2 1/4 tablespoons) extra-virgin olive oil, plus more for greasing pan; 325 grams (11.5 ounces, about 1 cup plus 6 tablespoons) water; 2 tablespoons extra-virgin olive oil; 2 tablespoons unsalted butter; 4 cloves garlic, grated on a microplane grater; 1 tablespoon dried oregano; 1 teaspoon red pepper flakes; 1 (28-ounce) can whole peeled tomatoes, roughly pureed in a food processor or blender; 1 tablespoon sugar; 1 shallot or small onion; Kosher salt; 1/2 ounce finely grated Pecorino Romano cheese

Prep 25m

Cook 1h 10m

Total 1h 35m

This homemade Philadelphia tomato pie-style pizza recipe features a flavorful, thick crust topped with a vibrant, tangy tomato sauce. The dough is made with olive oil for added richness and the sauce is seasoned with garlic, oregano, and red pepper flakes for a delicious, aromatic flavor.

Nutrition Facts

Homemade Philadelphia Tomato Pie-Style Pizza Recipe

Ingredients

For The Dough

For The Sauce

Steps

Nutrition Facts

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