foryoueats
No results to search

Lemon-Marinated Tuscan-Jewish Fried Chicken

Share
Email
Prep Time
-
Cook Time
-
Total Time
2h
This Lemon-Marinated Tuscan-Jewish Fried Chicken is marinated in fresh lemon juice, garlic, and spices, then coated in flour and eggs before frying to golden perfection. The result is a crispy, tangy, and flavorful chicken dish that is perfect for a special dinner or any occasion. Serve with lemon wedges for extra zest.
Lemon-Marinated Tuscan-Jewish Fried Chicken Image
Recipe Options

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    1,537kcal
    76%
  • Fat
    84g
    4%
  • Saturated Fat
    23g
    1%
  • Carbohydrates
    64g
    3%
  • Fiber
    2g
    0%
  • Sugar
    1g
    0%
  • Protein
    120g
    6%
  • Cholesterol
    569mg
    28%
  • Sodium
    446mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe