Foryoueats: Keto Samoas

3/4 cups almond flour

1/4 cup Trim Healthy Mama Gentle Sweet or my sweetener

1 tsp gelatin

pinch of salt

4 tbsp cold butter cut into small pieces

1/2 tsp vanilla

1/2 tbsp water

3 tbsp butter

1/3 cup Trim Healthy Mama Gentle Sweet or my sweetener

4 tbsp heavy cream divided

1/4 tsp vanilla

pinch of salt

1.5 cups unsweetened coconut flakes

1/2 cup sugar free chocolate chips

Preheat the oven to 350.

Put the crust ingredients in a medium bowl and whisk until combined. Press into the pan. Bake for 15-20 min until the crust is golden brown.

Meanwhile, combine butter, sweetener, and 2 tablespoons of the cream over medium heat. Stir until the sweetener is dissolved. Add the vanilla. Cook until it is a deep golden brown. As soon as it reached that deep color (right before burning) remove from the heat and immediately add the other 2 tablespoons of heavy cream. Stir until smooth. Add the salt and coconut.

Gently spread the coconut on top of the crust. Drizzle with chocolate. Let cool until the chocolate is firm. Cut into 16 pieces and enjoy

Keto Samoas

Ingredients

Ingredients

Crust

Coconut Caramel Layer

Instructions

Steps

Nutrition Facts

Keto Samoas

Ingredients

Ingredients

Crust

Coconut Caramel Layer

Instructions

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts