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Almond Macaroons

Name: Almond Macaroons
Prep time: 45 min
Cook time: 30 min
Total time: 75 min
Yield: 30
Ingredients: 8 oz can almond paste; 1 cup sugar; 3 egg whites; 1/2 tsp almond extract

Prep 45m

Cook 30m

Total 1h 15m

Dessert

@punkflute

Ingredients

(Servings: 30)

8 oz can almond paste

1 cup sugar

3 egg whites

1/2 tsp almond extract

Steps

Cut up almond paste into small pieces; add sugar and egg whites.

Beat with electric mixer until smooth, with no lumps remaining.

Add almond extract.

Drop by teaspoons onto cookie sheet lined with brown paper.

Bake at 350 for 30 minutes.

Lift brown paper to cooling rack and cool cookies completely before removing paper.

Nutrition Facts

Calories

305kcal

15%
Fat

15g

23%
Saturated Fat

1g

5%
Carbohydrates

45g

15%
Fiber

3g

12%
Sugar

35g

70%
Protein

7g

14%
Cholesterol

0mg

0%
Sodium

5mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Almond Macaroons

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts