Ingredients
18 serving(s)Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 250kcal 12%
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Fat 14g 21%
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Saturated Fat 8g 40%
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Carbohydrates 30g 10%
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Fiber 1g 4%
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Sugar 18g 36%
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Protein 3g 6%
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Cholesterol 47mg 15%
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Sodium 141mg 5%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
30g of dough each
Use bottom of juice glass and parchment paper to flatten
Use bottom of juice glass and parchment paper to flatten
Imported & edited by @johnnydallas24
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