Greek Brochette
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Cubes of chicken or pork marinated in a flavorful mix of olive oil, lemon, garlic, oregano, mustard, and yogurt, then skewered and grilled until tender and juicy. A touch of paprika and cayenne pepper adds a hint of warmth. Perfect for a Mediterranean-inspired summer meal.
@teamfye
Recipe Options
Ingredients
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0.25
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0.5
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6
Steps
1
Combine all ingredients and marindae in fridge overnight.
2
Cook the meat with whatever method you prepare. Grilling tastes best to me.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories631kcal
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Fat41g
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Saturated Fat8g
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Carbohydrates6g
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Fiber1g
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Sugar2g
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Protein58g
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Cholesterol166mg
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Sodium737mg
Percent Daily Values are based on a 2,000 calorie diet.