Greek Brochette
Cubes of chicken or pork marinated in a flavorful mix of olive oil, lemon, garlic, oregano, mustard, and yogurt, then skewered and grilled until tender and juicy. A touch of paprika and cayenne pepper adds a hint of warmth. Perfect for a Mediterranean-inspired summer meal.
Ingredients
Steps
Nutrition Facts
Ingredients
Scale
Scale
Steps
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1
Combine all ingredients and marindae in fridge overnight.
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2
Cook the meat with whatever method you prepare. Grilling tastes best to me.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories350kcal17%
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Fat20g1%
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Saturated Fat4g0%
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Carbohydrates3g0%
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Fiber0g0%
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Sugar1g0%
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Protein35g1%
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Cholesterol100mg5%
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Sodium800mg40%
Percent Daily Values are based on a 2,000 calorie diet.